While conserving the traditions of Edomae Sushi and how the practice brings out the best of the ingredients, the chef also breathes new life into the seafood pieces with fresh, new ideas. We offer you an incredible dining experience with the perfect combination of the endless pursuit of amazing sushi and attention to detail.
Today we have prepared 2 courses.
Seasonal Specialties Omakase Course: 18,150 yen (including tax)
You will be served around 16 pieces including Nigiri Sushi and side dishes.
Hand-selected Specialties Omakase Course: 24,200 yen (including tax)
This course consists of around 24 items including Nigiri Sushi and side dishes.
The owner of the restaurant speaks only simple English, but in order to make your visit as enjoyable as possible, we have made the detailed menu available on your smartphone.